Slow cooked blade of beef, sourdough and herb crust, caramelised onion puree, thyme jus
Parma ham wrapped chicken, sun-dried tomato and basil mousse stuffing, white wine and tomato sauce
Oven roast chicken, stuffed with mozzarella and sun-blushed tomato, chorizo cream sauce
Pan roasted breast of chicken, creamy peppered sauce, colcannon croquette
Traditional roast Antrim turkey, baked ham, sage and onion stuffing, rich pan gravy
Roast silverside of beef, Yorkshire pudding, red wine gravy
Cashel blue crusted fillet of beef, Jerusalem artichoke puree, red wine jus
Sage and onion stuffed braised beef, baby carrots, chasseur sauce
Roast rump of lamp, pea and mint puree, Madeira jus
Roast tenderloin of pork, Clonakilty black pudding crumb, Calvados jus
Daube of beef with Portobello mushroom, roast tomato, creamy peppercorn sauce
Chicken breast stuffed with wild mushroom, confit garlic, red wine jus
Roast fillet of cod, chorizo and butterbean cassoulet, parsley pesto
Pan seared chicken supreme, wild mushroom risotto, crispy fried parsnips, truffle infusion
Duo of pork - honey glazed fillet and slow cooked pork belly, spiced apple chutney, cider cream
Braised daube of beef, parsnip and vanilla puree, thyme jus
Pan-fried duck breast, baby pears, blueberry jus
Roast sirloin of beef, button mushrooms and onions, red wine and rosemary jus, confit of garlic
Butter-roast chicken breast, herb chicken lollipop, butternut squash puree, thyme jus
Pan-roast supreme of chicken, cabbage and bacon, red wine jus
Roast salmon, monkfish tempura, champagne beurre blanc
Baked hake, lime crumb, Thai coconut cream
Baked haddock, lemon crumb, parmesan, vine-roasted tomato, aged balsamic syrup
Pan-seared salmon, roast cherry vine tomato, chervil cream sauce
Roast seabass fillet, champagne beurre blanc
Oven-roast salmon, chilli, orange, soy and spring onion marinade, wilted bok choy
Moroccan vegetable tagine, harissa and cous-cous fritters (vegan)
Vegetarian chilli stuffed peppers, wild rice (vegan)
Fusilli, aubergine, peppers, courgettes, raisins, tomato sauce, toasted pine nuts, roasted garlic (vegan)
Roast vegetable, butterbean, and coconut cream curry, basmati rice (vegan)
Thai sweet potato bean stew (vegan)
Sweet potato and spinach dal, naan bread (vegan)
